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See also:

• Regional: Europe: Regions: Baltics: Society and Culture  (9)
• Society: Ethnicity: Baltic  (23)

• Baltic Cook Book - Recipes for Cepelinai (stuffed dumplings), Saltibarsciai (beet soup), and Kringel.
• Christmas in the Estonian Way - Recipes for traditional Estonian Christmas dishes with section on Christmas customs.
• Cookery Art: Latvia - A dozen recipes for dishes ranging from Cranberry Sauce to Saltibarsciai.
• Estonian Cabbage Cream Soup - Lowcarb recipe with nutritional information.
• Estonian Cuisine - Short overview of Estonian cuisine, with recipes.
• Estonian Rosolje - Recipe for a beet salad.
• Kokaraamat - Selection of Estonian national dishes ranging from soups to dishes made from blood.
• Latvian Cooking - Recipe for Latvian "piragi" the old fashioned and the modern way.
• Latvian Cooking Traditions and Eating Customs - Description of the traditional cuisine, including holiday and festival foods, with a handful of recipes.
• Latvian Potato - Wild Mushroom Soup - Savor three of the major Latvian food groups (mushrooms, bacon, potatoes) in a delectable soup.
• Lithuanian Traditional Foods - Online cookbook from the Anthology of Lithuanian Ethnoculture website.
• Piragi - Recipe for Latvian Piragi, a filled bun, and associated folklore.
• Sweet Latvian Sauerkraut - Add apples, brown sugar, and seasonings.
• Vegetarian Lithuanian Recipes - Traditional Lithuanian recipes adapted to be lacto-ovo vegetarian recipes.

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